Breakfast - included in your room charge
We use local produce, mostly organic and free range, and when available our own organic free range eggs.
Special diets are catered for, please advise in advance.
Breakfast is served between 7 am – 9 am on weekdays, or up to 10:00 am at weekends and Bank Holidays.
Menu selection completed the evening before.
Menu:
From the buffet cupboard:
- Juice, cereals, yoghurt and fruit
We also offer:
- A choice of teas including breakfast, Earl Grey, herbal, fruit, or green tea and fresh lemon
- Fresh coffee including decaffeinated
- Hot chocolate
From the grill:
- English-local free range bacon & sausage, Haredown free range eggs, tomatoes, mushrooms
- Scrambled eggs, finely chopped dry cure locally produced free range bacon
- Warmed pastries, butter, jam
- Aga Podgy Porridge with cinnamon and cream
- Granary or white toast


